RICE IN HINDU RITUALS

Importance of rice in Hindu rituals

Rice is of great spiritual and ritual importance because it is important in India's food during Hindu times. Due to its basic life-long nature, rice is good, valued as a strong symbol of prosperity and prosperity, so it is widely used in Hindu rituals and rituals. Rice plays a particularly significant role in some Hindu summers - rituals of ritual-passage that indicate the transition periods of a person's life and personality development and at the same time harvested festivals.

Wedding rituals

In a Hindu wedding, rice is often sprinkled on newly formed couples to greet them with growing married life. The groom and the bride are poured into the wedding fire because they thought to rush the riders. After the wedding ceremony, their couple are given a couple by the couple and the new bride has to go home and get their joint home blessings. In some parts of India, rice is stacked in a wedding ceremony.

First meal ceremony

Rice plays an important role in Annapurna's Hindu ceremonial ceremony, the first solid food to be placed in a baby's mouth. In the sixth or seventh month of the baby, a priest is arranged according to local customs and child health. Simple baked rice or a sweet rice pudding is called ker.

The opening ceremony of education

The Vidyarambham Festival begins with revealing Hindu children in the first of the academic world. In the ceremony, a child helps to create letters in a tray covered with dry rice grains. Letters are usually written in gold on the tongue of the child again with a mantra of prosperity. Rice is used in this function, reflecting luck and blessing for the child's fertile growth.

Rice celebration

Mother Pongal is celebrated in the middle of January to mark the end of the harvest season among Southern Tamils. Day celebrations include clay pots with milk and sugar and boiling rice breakfast ceremony. Palin boiling is considered a good sign.

The freshly cooked rice food called Pongal, the Sun God, provides the sun for the successful harvest and the long lasting days and the blessings for prosperity. Mother Pongal is actually a Tamil part of the seasonal festival known by various names like Makara Sankranti, which is celebrated all over India. Although specific traditions vary from location to place, customary rice is usually customized in special ways.

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